Crackers recipe with surplus of sourdough by Flavia Imperatore of 06-05-2014 Updated on 25-07-2016 The crackers, as well as in the classic way, can be prepared with unrefreshed sourdough, that part of yeast that is left over if you are not planning to make bread. This preparation is not the only one that can come to our rescue if we have redundancies, in fact, in addition to crackers, you can prepare wraps, breadsticks or tarallini for example, as I try to make them I will put the recipes.
Category Traditional recipes
Ricotta cheesecake recipe of 07/31/2017 Updated 07/31/2017 The ricotta cheesecake was another dessert more than appreciated in the family! With no-bake cheesecake you avoid turning on the oven, which is very important when it's too hot but you don't want to give up something greedy, and this is enough to make it a winner.
Recipe Donut with marshmallow cream by 03-03-2016 Updated on 20-02-2018 I wanted to prepare a cocoa donut but it was something more special and greedy than the classic dessert for breakfast that we all know. So I found on an American website a recipe that suggested emptying a donut and stuffing it with a delicious marshmallow cream, the idea intrigued me immediately, I started cooking and this is the result, a donut with a heart of very sweet mashmallow cream.
Recipe Pasta with mussels and pecorino of 20-09-2018 Updated on 30-09-2018 Pasta with mussels and pecorino is a surprising first course. The idea of combining spaghetti with cheese mussels might initially seem a bit weird, instead I assure you that the combination was perfectly successful.
Fantastic, freshly baked and eaten. Crunchy, but not hard, some spiced with cumin, others with poppy seeds, others with chopped hazelnuts, pink salt in grains ... Not only that, I also prepared lemon butter, to better enjoy them ... Anyway I added to the recipe a few tablespoons of milk and a pinch of baking soda.
Recipe Focaccia with olives from 08-05-2007 Updated 05-04-2019 The focaccia with olives is an easy and quick recipe to prepare, ideal to serve instead of bread or cut into pieces and served as an appetizer to accompany a cutting board of cheeses. Among the many recipes to make this type of dough, I followed one that involved the use of sparkling water to prepare the focaccia, then I added the pitted green olives and ate a really super focaccia!
Recipe Spaghetti with prickly pears of 09/16/2016 Updated on 09/01/2018 The spaghetti with prickly pears are a preparation that the girls in the office initially rejected. The idea of the dish I was going to make discouraged them but as I prepared I saw them curiously turning around.
The muesli cake is a very easy dessert to make and really perfect for breakfast. I saw the recipe here and it immediately intrigued me, I had never thought about putting muesli in a cake dough. The resulting dessert is particular, it combines two different textures for a healthy, light, but above all delicious final result!
Fruit Baskets Recipe of 04-05-2018 Updated 04-05-2018 The fruit baskets are colorful single-portion sweets! Composed of a base of shortcrust pastry and covered with a soft custard, they are finally garnished with pieces of fresh fruit. Perfect for a buffet, a party or even for a snack, these cute fruit cakes will tempt even the little ones to taste.
Recipe Peppers au gratin from 09-08-2010 Updated 10-05-2018 Peppers au gratin are a typical dish of Neapolitan summer cuisine. Peppers au gratin are a very simple and light recipe that at my house we alternate with the preparation of the classic and much more caloric peppers in a pan.
Recipe Cold rice with peppers by del 28-07-2016 Updated 28-07-2016 Cold rice with peppers is a rice salad a little bit; particular and full of flavor! To the already tasty pieces of sautéed peppers in a pan, I added mushrooms in oil, black olives and spicy provolone, thus obtaining an amazing mix of flavors.
Banana and Nutella Brownies Recipe from 11/27/2017 Updated 11/27/2017 The banana and Nutella brownies are nothing short of amazing! I saw them in a video of an American cuisine page on Facebook and I immediately thought about doing them again !! They are prepared by simply putting 5 ingredients in the mixer and yet, once you bring a piece to your mouth, you will feel like you are in heaven;) The recipe is very easy, the only boring part is waiting for it to be cooked in the oven (which will never seem to pass) since it releases a scent that makes your mouth water: P If you love brownies and think that the banana and Nutella combination is a winner, try this recipe and you will not regret it.
Fried olives recipe of 05-10-2019 Fried olives are an autumn appetizer typical of Apulian cuisine. Simple to make and full of flavor, they are very vaguely reminiscent of baked olives, longer to prepare and with a stronger flavor, not suitable for everyone. These Apulian fried olives, with a vague bitter aftertaste masterfully tempered by the sweetness of the cherry tomatoes, are prepared in a flash and are a real delight!
The sponge cake is part of the classic recipes of Italian cuisine: it is the most used base in pastry and thanks to its texture, soft and light, it is particularly useful as a base for stuffed cakes, but it can also be used in other more preparations. complex, such as elaborate birthday cakes, particular sweets and so on.
Recipe Video recipe Oreo cupcake by Flavia Imperatore of 26-05-2015 Updated on 30-11-2015 In this video recipe I will prepare the oreo cupcaks! These are delicious sweets that have a whole oreo biscuit at the base, on which is then poured a chocolate dough and once cooked in the appropriate cups, they are filled with a really delicious cream based on butter and oreo!
Recipe Zeppole di San Giuseppe with cocoa by del 17-03-2015 Updated 03-03-2017 Today I give you the recipe to prepare some different zeppole di San Giuseppe, this year in fact I decided to try to make something new and I made some cocoa zeppole stuffed with rum cream.
Pineapple cake recipe by del 26-05-2014 Updated on 03-10-2018 The recipe of this pineapple cake impressed me for the use of pineapple juice inside the dough instead of milk, and the presence of fruit in syrup that goes perfectly in the dough of the dessert making it soft and fragrant.
Oreo ice cream roll recipe by del 31-05-2018 Updated 04-06-2018 The Oreo ice cream roll is definitely the dessert you have never tried before today! I came up with the recipe after reading that an Oreo Ice Cream Roll & 34; Oreo Ice Cream Roll & 34; precisely.